Buy Colipse Costa Rica coffee from the award-winning CoopeAgri cooperative in Perez Zeledón (1,400-1,900m). Grown by farmers who won the 2023 Medalla al Mérito Cafetalero for excellence. Medium-light roast ideal for pour-over, Chemex, and Hario V60. Specialty-grade (SHB/EP), washed-processed, roasted fresh to order.

ORIGIN: Perez Zeledón, San José Province, Costa Rica
ROAST: Medium-Light
PROCESS: Fully Washed (Wet-Processed) and Sun-Dried
ALTITUDE: 1,400-1,900 meters
VARIETALS: Red Catuai, Caturra
COOPERATIVE: CoopeAgri (founded 1962)
GRADE: SHB (Strictly Hard Bean) + EP (European Preparation)
AWARD: 2023 Medalla al Mérito Cafetalero
BEST FOR: Pour-Over, Chemex, V60, Origami